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Old 12-27-2011, 01:32 AM   #171
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Just brewed this up tonight. I added an oz of cascade at flameout to up the citrus aroma. Hope it turns out decent.

Thanks for the recipe Ed.

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Old 01-12-2012, 09:53 PM   #172
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I realize that the recipe is posted several times within this thread. It would be great though if it could be added to the first post to stop the hunting game. Thanks

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Old 01-12-2012, 10:21 PM   #173
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Quote:
Originally Posted by Number2 View Post
I realize that the recipe is posted several times within this thread. It would be great though if it could be added to the first post to stop the hunting game. Thanks
http://www.homebrewtalk.com/f69/bee-cave-brewery-ipa-59907/

There ya go.
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Bottled - Hop Dread Red V1.0 (Red IPA)

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Old 01-14-2012, 07:41 AM   #174
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The multi post of the recipe is others chiming in this no my staple brew. I removed the rye and increased the 2 row to 23lbs that increased the abv to 6.8% from about 5.8-6% ...Monday I am going to add a cara 90 and a black patent malt 1/2 lb each to make it a Black IPA I'm brewing on MLK day so it will be called NWipA try it out and let me know. Happy brews

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Old 01-15-2012, 02:28 PM   #175
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Sweet name, dude.

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Old 10-09-2012, 10:00 PM   #176
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Just bottled this...verdict on sample, amazing! Hit 1.066 right on target but mashed around 154 so ended at 1.013- 7.3% abv. 1st time incorporating munich malt in a brew but it really ties the 2 row and crystal together. Can't wait til a few weeks roll by!

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Old 12-28-2012, 05:04 PM   #177
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Does this have a really bitter or smooth finish? I tend to prefer a nice hoppy prelude with a smooth (not bitter) finish. If this is not -any suggestions ?

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Old 12-31-2012, 12:55 AM   #178
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Does this have a really bitter or smooth finish? I tend to prefer a nice hoppy prelude with a smooth (not bitter) finish. If this is not -any suggestions ?
To me it has a really clean bitterness with a smooth finish. This is my house IPA.
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Old 12-31-2012, 01:40 PM   #179
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To me it has a really clean bitterness with a smooth finish. This is my house IPA.
Velvet smooth! The Warrior makes the bitterness super clean and present upon first sip, then it fades into flavor- the spicy/flowery taste of Centennial. Then the malt really comes through on the finish. It was my first time using munich in an IPA and it did wonders for the hop/malt balance.
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Old 12-31-2012, 02:09 PM   #180
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sweet can't wait to try this - thanks for the input

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