The Great Bottle Opener Giveaway

Home Brew Forums > Home Brewing Beer > All Grain & Partial Mash Brewing > sparge technique

Reply
 
LinkBack Thread Tools
Old 01-31-2013, 07:51 PM   #1
frank1598
Feedback Score: 0 reviews
Recipes 
 
Join Date: Nov 2012
Posts: 24
Default sparge technique

Hi all,

I would like to have so help to sparge so if you have any good technic to do it I would like to know

thank you all

francis

__________________
frank1598 is offline
 
Reply With Quote Quick reply to this message
Old 01-31-2013, 07:55 PM   #2
jbaysurfer
Former future HOF Brewer
HBT_LIFETIMESUPPORTER.png
Feedback Score: 2 reviews
Recipes 
 
Join Date: Nov 2011
Location: Santa Barbara, CA
Posts: 1,939
Liked 355 Times on 265 Posts
Likes Given: 618

Default

Where you from Francis? Google "batch sparging" I think it's the easiest technique for your first go at it. GL.

__________________

First Brew was thanksgiving 2011, I'm at 83 batches and counting (as of 6/21/2014), and ran out of room in my signature to list them all.

jbaysurfer is offline
 
Reply With Quote Quick reply to this message
Old 01-31-2013, 07:57 PM   #3
alane1
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jun 2012
Location: South East Massachusetts
Posts: 592
Liked 134 Times on 101 Posts
Likes Given: 86

Default

To start there are two types of sparging, batch and fly.Which one were you thinking of doing?

__________________
alane1 is offline
 
Reply With Quote Quick reply to this message
Old 01-31-2013, 09:06 PM   #4
ajf
Senior Member
HBT_LIFETIMESUPPORTER.png
Feedback Score: 0 reviews
 
ajf's Avatar
Recipes 
 
Join Date: Oct 2005
Location: Long Island
Posts: 4,643
Liked 97 Times on 91 Posts
Likes Given: 39

Default

See http://hbd.org/cascade/dennybrew/

-a.

__________________

There are only 10 types of people in this world. Those that understand binary, and those that don't.

ajf is offline
jbaysurfer Likes This 
Reply With Quote Quick reply to this message
Old 01-31-2013, 09:44 PM   #5
Toga
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jan 2010
Location: Michigan
Posts: 777
Liked 40 Times on 35 Posts
Likes Given: 4

Default

Batch sparging and using a cooler tun with SS braid is about the easiest way to go.

__________________
Toga is offline
 
Reply With Quote Quick reply to this message
Old 02-01-2013, 04:15 PM   #6
frank1598
Feedback Score: 0 reviews
Recipes 
 
Join Date: Nov 2012
Posts: 24
Default Thank you and I'm from Montreal

Quote:
Originally Posted by jbaysurfer View Post
Where you from Francis? Google "batch sparging" I think it's the easiest technique for your first go at it. GL.
.
__________________
frank1598 is offline
 
Reply With Quote Quick reply to this message
Old 02-01-2013, 05:42 PM   #7
Homercidal
Moderator
HBT_MODERATOR.png
Feedback Score: 0 reviews
 
Homercidal's Avatar
Recipes 
 
Join Date: Feb 2008
Location: Reed City, MI
Posts: 22,829
Liked 1897 Times on 1368 Posts
Likes Given: 1043

Default

I personally use a copper manifold in a 10 gallon rectangular cooler and batch sparge. There are two basic types of sparging and many variations in equipment and process of them, especially for batch sparging.

My process is to place water and grain in the mash tun, mix it up and let it rest. When it's rest is done I vorlauf and drain the cooler and add some water to "rinse" the sugars from the grain some more. I let it sit a minute or two to let the big chunks of grain hit the bottom and then vorlauf again and drain the cooler again. I might repeat the rinse another time depending on how efficient I want to be compared to how lazy I am.

That's pretty much it.

__________________
Homercidal is offline
 
Reply With Quote Quick reply to this message
Old 02-01-2013, 10:45 PM   #8
Denny
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jun 2005
Location: Eugene OR
Posts: 4,205
Liked 412 Times on 313 Posts
Likes Given: 466

Default

Quote:
Originally Posted by frank1598 View Post
Hi all,

I would like to have so help to sparge so if you have any good technic to do it I would like to know

thank you all

francis
See www.dennybrew.com
__________________

Life begins at 60....1.060, that is!

www.dennybrew.com

http://www.experimentalbrew.com - the website for the book "Experimental Homebrewing"...coming Nov. 2014

Denny is offline
 
Reply With Quote Quick reply to this message
Reply


Quick Reply
Message:
Options
Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
Hybrid Fly Sparge Technique BierMuncher All Grain & Partial Mash Brewing 126 02-08-2014 06:05 PM
No Sparge Technique Brewtard16 All Grain & Partial Mash Brewing 8 12-28-2011 12:46 PM
Overall technique......mash dry? Then sparge? DizzyPants All Grain & Partial Mash Brewing 6 04-18-2010 03:33 PM
Batch Sparge technique Homercidal All Grain & Partial Mash Brewing 20 09-03-2009 06:30 AM
No sparge technique brad451 General Techniques 3 05-03-2009 05:42 PM