Sparge Calculator...some things I don't understand about it. Need help
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I started a thread awhile ago and should have asked there but forgot. Here is the sparge calculator i am using http://www.tastybrew.com/calculators/sparge.html I don't understand the catagory called "Wort lost to dead space" and the "desired kettle volume". I have a 7 gallon boiling kettle and lets just say my OG is 1.034 and i am using 9 gallons for a test run. Thanks guys. recpe volume is 5 gallons
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Primary 1-This Bud's for you
Primary 2- Cream Ale
Secondary 1- Strong Scotch Ale
Secondary 2- empty
Bottled/Kegged- Centinneal Blonde, Apfelwein
Up Next- MyCastle (N.English Brown Ale), Hooch Pale Ale
Thinking About : Tripple Bock, Chocolate Stout, open to suggestions
"Every beer is a good beer if I can taste the brewer's intent"
-Jim Koch
Is this guy serious??:
Quote:
Originally Posted by papabeach1
so barley is a leaves of hops? or barley is a different plant? and blend with hops? I need that to be cleared thanks..
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