Orfy

Recipes 

What's the simplest recipe you've tried?

I'm thinking..
one to three grains
one or two hops (2 or 3 additions)
single infusion 45 minutes
batch sparge
maybe two weeks in primary
force carb in a keg

Any suggestions or thoughts.

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GET THE GOBLIN
Have a beer on me.

Lil' Sparky

Recipes 

9lbs 2-row
1/2 - 1 lb crystal 40L
1 oz cascade 60 mins
1 oz cascade 15 mins (or you can do 1/2 for 15, 1/2 for 5)
add your favorite dry yeast
single infusion, batch sparge

It doesn't get much simpler and that's a damn fine beer, too!

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DeathBrewer

Recipes 

hefeweizen would be the simplest and fastest...something like:

4 lbs pilsener malt
4 lbs wheat malt
0.5 oz hallertauer hops

don't do all-grain yet, tho just speculation

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Easy Partial Mash Brewing - Stovetop All-Grain Brewing

"Death is always with us." - Brewpastor

We will remember...

Ryanh1801

Recipes 

4.5 wheat
4.5 pilsner
1 Rye
1 oz. hallertauer at 60 min.

Turned out pretty good too. 10 days in the primary and bottled.

Ó Flannagáin

Recipes 

My next recipe will be:

8lb 2-row
1/2lb Carapils
1lb vienna

1oz cascade 60
another oz between 20 and 0

wlp001

Got Trub?

Recipes 

Irish Dry Stout:

7# Crisp MO
2# Flaked Barley
1# Roasted Barley

1.9oz NB @ 60 min

Plan to transfer to secondary today so a few more weeks to go...

desertbronze

Recipes 

American Pale Ale

8.5 lbs. - 2-row
1.5 lbs. - crystal 20
all Centennial hops to your preferred bitterness
US-05 yeast

Evan!

Recipes 

Speaking of simple...

The wife and I met up with Buford, Todd_K, and their significant others last week at Capital Ale House in Richmond, and the best beer I had all night was Rogue's "Latona 20th Anniversary". 4 ingredients: Water, Special Aromatic Malt, Ranier Hops, Yeast. It was incredibly good.

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MOSS HOLLOW BREWING CO.
Aristocratic Ales, Lascivious Lagers

.planned:
•Scottish 80/- •Sweet Stout •Roggenbier
.primary | bright:
98: Moss Hollow Soured '09 72: Oude Kriek 99: B-Weisse 102: Brett'd BDSA 104: Feat of Strength Helles Bock 105: Merkin Brown
.on tap | kegged:
XX: Moss Hollow Springs Sparkling Water 95: Gott Mit Uns German Pils 91b: Brown Willie's Oaked Abbey Ale 103: Merkin Stout
98: Yorkshire Special 100: Maple Porter 89: Cidre Saison 101: Steffiweizen '09 (#3)

niquejim

Recipes 

A Belgian

8.5#'s pils
1.5 cane sugar
Styrian hops
Unibroue yeast

the_bird

Recipes 

Baron's Basic Hefe was the simplest recipe I've done; half Pils, half wheat, single addition of Hallertau. Now, it was decocted, which added complexity - but really, recipes don't come much simpler than that.

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"I'm kind of toasted. But I looked at my watch and it's only 6:30 so I can't stop drinking yet." - Yooper's Bob