Advertise Here
Main · BrewSpace · Recipes · Wiki · Groups · Clubs · Gallery · Reviews · Video · Blogs · Store

Memorial Day Sale KegCoMemorial Day False Bottom Free ShippingBottling wand for Perlick 525/75, AKA Bowie Bottler
Go Back   Home Brew Forums > Home Brewing Beer > All Grain & Partial Mash Brewing



Reply
 
LinkBack Thread Tools Display Modes
Old 04-21-2009, 08:55 PM   #21
Senior Member
Recipes 
 
Join Date: Nov 2008
Location: Chapel Hill, North Carolina
Posts: 716
Default

Just as an aside, the fact that alcohol is lighter than water is also why our alcohol by weight and alcohol by volume measures differ with abv always higher -- because alcohol is lighter in weight (thus lower in gravity).


__________________
Currently On Draft: Bamberger Rauch Dunkel, Belgian Blond, Pilsener Urquell clone, Smoked Porter
Bottled: Concord Pyment, Mi'Apa Sparkling Mead, Chimay Blue, Old Simcoe American Barleywine, Old Cantankerous
Fermenting and Conditioning: Pseudo-Decoction Munich Dunkel, Left Hook Bitter
Recently Kicked Kegs: Fresh Hop Pale Ale, Citra Rye IPA
On Deck: Old Rasputin, Northstar IPA, Ur-bock Dunkel
mkling is offline Reply With Quote
Reply
Thread Tools
Display Modes


Similar Threads
Thread Thread Starter Forum Replies Last Post
5.2 Sweetness? DaleJ Recipes/Ingredients 12 06-08-2009 07:04 AM
question about yeast, sweetness and possibility of cherry blandeena Cider Forum 7 02-04-2009 12:27 AM
Gravity and sweetness joejaz Beginners Beer Brewing Forum 2 06-01-2008 11:07 PM
will the sweetness die out? Righlander Beginners Beer Brewing Forum 10 05-08-2008 12:57 AM
Gravity and sweetness? Brewno Extract Brewing 61 11-30-2006 07:10 PM





Contact Us - Top - Privacy - All times are GMT. The time now is 09:05 PM.
Copyright © Group Builder, Inc - All Rights Reserved
Craft Beer & Brewery Forum