Electric Brewing Supply 30A BCS Giveaway!

Home Brew Forums > Home Brewing Beer > All Grain & Partial Mash Brewing > Petite Saison
LinkBack Thread Tools
Old 02-21-2012, 01:40 PM   #1
Feedback Score: 0 reviews
Join Date: Jun 2011
Location: Montgomery, Illinois
Posts: 284
Liked 7 Times on 7 Posts
Likes Given: 64

Default Petite Saison

I was drinking a 2 year old aged Goose Island Sofie last night and thought, I would really like to make this for the summer. The style seems to be close to a Petite Saison. I found the following recipe on NB but from what I read that Petite Saison drys out literally to 1.00 and this recipe has an OG of 1.04 . Normally Sofie is 5.75 - 6% alcohol so I wanted to boost it 2% so I plugged in the ingredients from : http://www.northernbrewer.com/docume...titeSaison.pdf

Into Beersmith...but beersmith is stating that for a 5 gallon batch that is only 1.01. Thinking I might have made a mistake I went through the whole routine again. My question is I have made Revvy's Belgian Blonde, if I switch the yeast to Wyeast 3711 French Saison will that give me the style I am looking for since I know that is a tried and true recipe?

Thanks in advance.

On Tap: American Cream Ale (AG), Random Beer (AG)
Primary #1: French Saison (AG), Orval Clone (AG), The Number Eight (AG), Argentine Malbec, Belgian Blonde (AG)
louie0202 is offline
Reply With Quote Quick reply to this message

Quick Reply
Thread Tools

Similar Threads
Thread Thread Starter Forum Replies Last Post
I'm looking for a saison recipe that will resemble this rock bottom saison wadeo All Grain & Partial Mash Brewing 10 01-09-2012 12:33 PM
Le petite orangé RugenBrau All Grain & Partial Mash Brewing 2 09-04-2011 02:19 AM
Save my saison! Lex82 All Grain & Partial Mash Brewing 5 05-17-2011 06:20 PM
Ginger Saison phaqhugh All Grain & Partial Mash Brewing 1 06-13-2010 06:03 PM
When do you add the sugar to a Saison?? zman All Grain & Partial Mash Brewing 6 07-26-2009 05:03 PM