OK, I'm swallowing what little pride I have left to ask...how the heck do you determine how to 'properly' open a sack of grain?
Every now and then I get one to zip right open but, not often enough.
Same here I get the old knife out when frustrated or I have the wife do it.
I'll bet the brewery guys just grab the string and rip it right open. I try that every time and it never works. Ugh.
Boxcutter for me.
Here's the instruction's I've used.. Gotta love the video linked on the same page! (Opening a Weyermann® Malt Bag Is No Magic Trick!)http://www.weyermann.de/eng/produkte...e=37&sprache=2
Rahr sacks have a real simple pull tab
Maybe I'm missing something here but my knife works great!