Come enter the BrewHardware Giveaway!


Home Brew Forums > Home Brewing Beer > All Grain & Partial Mash Brewing > Mix n Match AG Recipe: What would you do?
Reply
 
LinkBack Thread Tools
Old 07-09-2009, 06:31 PM   #1
stevenryals
Feedback Score: 0 reviews
Recipes 
 
Join Date: Feb 2009
Posts: 249
Liked 2 Times on 2 Posts

Default Mix n Match AG Recipe: What would you do?

Alright boys..

I've got a bit of ingredients lying around the house & I'm going to brew something this weekend.. but I'm interested to see what you all would do..

What recipe would you used if you had these ingredients? Ive included some brief descriptions to assist any of the newer brewers (that rhymes!)..
enjoy!!
I'm very interested to see what you all say..






10# Rahr Pale Ale Malt

1/2# Crystal 20L Gives a sweet, mild caramel flavor and a golden color. For pilsner beer & light amber beer.

1/2# Crystal 40L Gives a sweet, medium caramel flavor and a golden color to light red color. For light amber & medium amber beer

3oz Crystal 60L Gives a sweet, medium caramel flavor and a deep golden to red color. For light beer, no alcohol and low alcohol beer, amber beer, bock beer, dark beer, porter and stout.

1/2# Cara-pils The endosperm is almost completely glassy and will visually appear to be darker than standard Brewers Malt. May be used to upgrade all types of light colored beers in balancing body and flavor of dark colored beers.

3/4# Cara Vienne A light crystal malt used by Belgian breweries in lighter Abbey or Trappist style ales, but it is appropriate for any recipe that calls for crystal malt. Not synonymous with Vienna malt.

1/2# Flaked Wheat wheat can be used in wheat beers for up to 80% of the grist or to improve body and head retention when used at levels up to 10%. Well modified and low in protein.

-------------------------------------------------------------

1oz Williamette Aroma hop. A popular American derivative of Fuggles. Pale ales, Porters, and Stouts//Pale ales, Porters, and Stouts

1oz Cascade Aroma and bittering hop with pleasant citrus flavors. Used as a bittering hop in many recipes. Ales and Lagers


Saf US-05

__________________

Primary: Oktoberfest
Secondary: NBC JulyFly, Pliney the Elder
Keg: Bottled: Grahms English Cider, Kolsch, Newcastle, Stone IPA, Grand Cru Barolo Red, Grand Cru Chianti, Vida Vino Pinot Grigio, Oktoberfest Lager, Grand Cru Peisporter
YTD Gallons Brewed: 155

stevenryals is offline
 
Reply With Quote Quick reply to this message
Old 07-09-2009, 06:40 PM   #2
MMW
Feedback Score: 0 reviews
Recipes 
 
Join Date: Apr 2009
Location: Longview, TX
Posts: 529
Liked 4 Times on 4 Posts

Default

I think I'd take the 10# of PA and combine with the 40L (maybe 20L and 60L) and the Cara-Pils for the grain, Hop with Cascade at 60 and 45 and the Williamette over 20, 10, 5, and 0.

__________________

Primary:A simple Bock, Vienna

Bottled: Centennial Blonde, Mostly Dead Guy Ale, Pale Rye Ale

On Deck: waiting...

MMW is offline
 
Reply With Quote Quick reply to this message
Old 07-09-2009, 06:44 PM   #3
TechyDork
HBT_SUPPORTER.png
Feedback Score: 0 reviews
 
TechyDork's Avatar
Recipes 
 
Join Date: Dec 2008
Location: Seward, Alaska
Posts: 429
Liked 15 Times on 9 Posts
Likes Given: 1

Default

i say throw it all in the pot and see what comes out.... j.k

i dont' have beersmith at work but could you do something like this for a nice summery ale;

8-10# Rahr pale
1/2# Crys 20L
1/2# Cara-pils

.5 oz Cascade for 60min
.5 oz cascade for 10min

maybe add the 3oz of 60L and the flaked wheat for kicks.

just a thought, i am in no way an expert so someone that has more experience may have a better idea. i just like playing with recipes

__________________
TechyDork is offline
 
Reply With Quote Quick reply to this message
Old 07-09-2009, 06:45 PM   #4
TechyDork
HBT_SUPPORTER.png
Feedback Score: 0 reviews
 
TechyDork's Avatar
Recipes 
 
Join Date: Dec 2008
Location: Seward, Alaska
Posts: 429
Liked 15 Times on 9 Posts
Likes Given: 1

Default

Quote:
Originally Posted by MMW View Post
I think I'd take the 10# of PA and combine with the 40L (maybe 20L and 60L) and the Cara-Pils for the grain, Hop with Cascade at 60 and 45 and the Williamette over 20, 10, 5, and 0.
this idea doesn't sound bad to me either.
__________________
TechyDork is offline
 
Reply With Quote Quick reply to this message
Old 07-09-2009, 06:48 PM   #5
stevenryals
Feedback Score: 0 reviews
Recipes 
 
Join Date: Feb 2009
Posts: 249
Liked 2 Times on 2 Posts

Default

Quote:
Originally Posted by SNB View Post
i just like playing with recipes
me too.. I figured a few would get a kick out of tinkering with it.. so i threw it out there.. I like both the ideas..

strangely enough.. his hop schedule is almost exactly what I had decided on.. but I was going to do 40 minutes for the cascade and start chucking 2 or 3 williamette pellets in ever 3 minutes from 30 minutes on in.. just to see what happened
__________________

Primary: Oktoberfest
Secondary: NBC JulyFly, Pliney the Elder
Keg: Bottled: Grahms English Cider, Kolsch, Newcastle, Stone IPA, Grand Cru Barolo Red, Grand Cru Chianti, Vida Vino Pinot Grigio, Oktoberfest Lager, Grand Cru Peisporter
YTD Gallons Brewed: 155

stevenryals is offline
 
Reply With Quote Quick reply to this message
Old 07-09-2009, 07:52 PM   #6
MMW
Feedback Score: 0 reviews
Recipes 
 
Join Date: Apr 2009
Location: Longview, TX
Posts: 529
Liked 4 Times on 4 Posts

Default

Quote:
Originally Posted by stevenryals View Post

strangely enough.. his hop schedule is almost exactly what I had decided on.. but I was going to do 40 minutes for the cascade and start chucking 2 or 3 williamette pellets in ever 3 minutes from 30 minutes on in.. just to see what happened
That'd be just dandy too
__________________

Primary:A simple Bock, Vienna

Bottled: Centennial Blonde, Mostly Dead Guy Ale, Pale Rye Ale

On Deck: waiting...

MMW is offline
 
Reply With Quote Quick reply to this message
Old 07-09-2009, 07:59 PM   #7
stevenryals
Feedback Score: 0 reviews
Recipes 
 
Join Date: Feb 2009
Posts: 249
Liked 2 Times on 2 Posts

Default

10# Rahr Pale Ale Malt
1/2# Crystal 20L
1/4# Cara Vienne
1/1# Flaked Wheat
1/2# Local Honey

1/2oz Williamette (60 min)
1/2oz Cascasde (30 min)
1/2oz Williamette (15 min)
1/4oz Cascade (10 min)
1/4oz Cascade (5 min)
2oz orange zest (5 min)

__________________

Primary: Oktoberfest
Secondary: NBC JulyFly, Pliney the Elder
Keg: Bottled: Grahms English Cider, Kolsch, Newcastle, Stone IPA, Grand Cru Barolo Red, Grand Cru Chianti, Vida Vino Pinot Grigio, Oktoberfest Lager, Grand Cru Peisporter
YTD Gallons Brewed: 155

stevenryals is offline
 
Reply With Quote Quick reply to this message
Old 07-09-2009, 08:50 PM   #8
Malticulous
Feedback Score: 0 reviews
Recipes 
 
Join Date: Aug 2008
Location: St. George Utah
Posts: 4,139
Liked 57 Times on 47 Posts
Likes Given: 75

Default

I don't think it will be better enough. I'd move some of the flavor hops to FWH for more IBUs and you will still get the flavor.

__________________
Malticulous is offline
 
Reply With Quote Quick reply to this message
Old 07-09-2009, 09:56 PM   #9
Droot
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jun 2009
Location: West By golly Shelby NY
Posts: 323
Default

Use it all, it will be good.

"Kitchen sink" beer.

"Clean out the cupboard" Beer.

Doesn't look like enough hops but.....

David

__________________

Yellow beer (pale ale) in keg

Chocolate stout In keg

Front Porch Porter in keg

weat beer and fruit in the conical

IPA of some kind on Deck!


I get more out of it when I put more into it. :)

Droot is offline
 
Reply With Quote Quick reply to this message
Reply



Quick Reply
Message:
Options
Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
Music Match Drunkensatyr General Chit Chat 22377 Today 02:12 AM
Movie Match Brakeman_Brewing General Chit Chat 260 01-09-2015 02:35 AM
What do you do if your OG doesn't match?? phrogpilot73 Beginners Beer Brewing Forum 6 02-23-2009 12:18 AM
Match this dish Kai Cooking & Pairing 7 10-08-2008 08:45 PM
Looking to find a close match recipe sapper299 Commercial Brew Discussion 0 04-29-2005 07:45 PM



Newest Threads

LATEST SPONSOR DEALS