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10-17-2012, 07:12 PM
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#1
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Feedback Score: 0 reviews
Join Date: Jun 2012
Location: St. Clair Shores, Michigan
Posts: 166
Liked 4 Times on 3 Posts
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good cheap all grain ale recipe.
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Im trying to find basicly a bud type ale. What i meen is something that is higly drinkable to your everyday person, aka women, but doesnt require lagering as i dont have the equipment ti control fermentation temp.
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10-17-2012, 07:15 PM
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#2
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Feedback Score: 1 reviews
Join Date: Dec 2009
Location: State Line, PA, Pennsylvania
Posts: 1,896
Liked 60 Times on 44 Posts
Likes Given: 42
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Look up cream of three crops on here. Its a very nice cream ale
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10-17-2012, 07:15 PM
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#3
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Senior Member
Feedback Score: 0 reviews
Join Date: Mar 2012
Location: Richardson, TX
Posts: 587
Liked 88 Times on 64 Posts
Likes Given: 317
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cream of 3 crops recipe on here is a go-to for most people seeking the same thing.
you can also try making a nice light smash with some 2-row and a delicate little hop like Saaz or something.
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10-17-2012, 07:16 PM
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#4
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Feedback Score: 0 reviews
Join Date: Nov 2007
Posts: 199
Liked 28 Times on 19 Posts
Likes Given: 6
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10-17-2012, 07:17 PM
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#5
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Read aloud: I'm a dumbass
Feedback Score: 0 reviews
Join Date: Jan 2012
Location: Lincoln, NE
Posts: 3,966
Liked 172 Times on 148 Posts
Likes Given: 9
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I made a Belgian blonde that everyone liked. Was SMaSH, pale ale malt and nugget hops, mashed a little high on purpose (155). Comes out sweet, light, crisp, refreshing.
1.054
100% Pale Ale Malt
15.7 IBU's FWH
8.7 IBU's 30m
A Kolsch would be nice, too.
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Skal!
Den Faaborg Bryggeri
Quote:
Originally Posted by davekippen
Open log Fermenting and gas-can secondary?? I am planning my next brew right now!!
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10-17-2012, 08:32 PM
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#6
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lupulin shift victim
Feedback Score: 0 reviews
Join Date: Jul 2010
Location: SF Peninsula
Posts: 1,252
Liked 66 Times on 62 Posts
Likes Given: 32
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Quote:
Originally Posted by caioz1jp
Im trying to find basicly a bud type ale. What i meen is something that is higly drinkable to your everyday person, aka women
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careful there...
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10-17-2012, 08:34 PM
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#7
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Feedback Score: 0 reviews
Join Date: Jul 2012
Location: Grand Rapids, Michigan
Posts: 869
Liked 79 Times on 75 Posts
Likes Given: 424
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I would definitely recommend BierMuncher's Centennial Blonde. If you keg, it can be ready in 8-10 days.
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10-18-2012, 12:15 AM
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#9
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Feedback Score: 1 reviews
Join Date: May 2012
Location: Morgantown, Wv
Posts: 1,356
Liked 222 Times on 152 Posts
Likes Given: 12
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Quote:
Originally Posted by chickypad
careful there...
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no kidding my girlfriend drinks prolly drinks more assertive beer than you OP.... 
__________________
Kegged and serving - American Wheat, Daves Porter, Outkast Kolsch, Nectar of Nuggets
Bottled: French Canadian Breakfast Stout, Edworts Apfelwein, Westminster Wit, Put that in your stout and smoke it
Fermenting: Apfelwein, Flanders Red, Skeeter Pee, Heady Topper attempt #1, Kumquat Berliner Weiss, Sabraton Accident Stout, Nelson RyePA
Upcoming: Session IPA, Yeti eqsue stout, Dark English Mild, ESB, CDA, Row 2 Hill 56, Zombiedust, Hoppy Amber, Geuze, 100% Brett Golden Ale
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10-18-2012, 12:32 AM
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#10
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Feedback Score: 0 reviews
Join Date: May 2006
Location: Lapeer, Michigan
Posts: 2,388
Liked 10 Times on 9 Posts
Likes Given: 9
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A good cream ale would do nicely.
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