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12-11-2012, 11:53 AM
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#11
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Feedback Score: 0 reviews
Join Date: Mar 2012
Location: , MA
Posts: 1,780
Liked 125 Times on 111 Posts Likes Given: 52
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Quote:
Originally Posted by Qhrumphf
I do partial boil all-grain, and I'm happy with my beer. I'd be doing full boil if I could, but high rise apartment + poor strength electric stove means not a possibility. That said, if you can do full boils, definitely go with a bigger kettle than the gallon one you've got. If not, you can work with what you've got.
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Look into a heat stick!
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12-11-2012, 12:11 PM
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#12
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Feedback Score: 0 reviews
Join Date: Mar 2010
Location: NY
Posts: 393
Liked 12 Times on 11 Posts Likes Given: 2
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ok ill say it....
Get a 15 gallon kettle or keggle.
if you plan on doing "mostly 5 gallon batches" that implies you want to do something other than a 5 gallon batch. if you want to do anything larger you need a bigger pot. 15 gallons will do a 11 or 12 gallon batch.
I was in your position a few years ago. i went from partial boil extract to full boil extract. i bought an 8 gallon pot. i did a few batches and realized id like to do 10gallons now and then so then went out and bought keggles (15gallon).
save yourself some money and headache and get a 15 gallon kettle. it does 5 gallon batches just fine, with less worry about boil over, will allow you to do 10 gallon batches and have better resale value if you decide to hang up your mash paddle.
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12-11-2012, 12:19 PM
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#13
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Stay Rude, Stay SHARP
Feedback Score: 0 reviews
Join Date: Apr 2011
Location: Alexandria, VA
Posts: 3,710
Liked 460 Times on 354 Posts Likes Given: 122
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Quote:
Originally Posted by zachattack
Look into a heat stick!
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Thought about that too, but I don't trust this building's wiring, and I'd never be able to get them to install a GFCI for me.
__________________
Up Next: English Barleywine, Quadrupel, Ordinary Bitter
Primary: Accidental Lambic, Saison, Tripel, Petite Saison
Secondary: (empty)
Bottled: Brett B. Tripel, Dubbel, Robust Porter, Black IPA, Cal Common, APA, ESB, Imperial Red, Oatmeal Stout, Tafelbier, Chili Pepper Smoked Porter(s)
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12-11-2012, 03:29 PM
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#14
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Feedback Score: 0 reviews
Join Date: Feb 2012
Location: Madison, WI
Posts: 265
Liked 7 Times on 7 Posts
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You can always get a plug-in GFCI.
This thread is making me wish I had gotten a slightly larger pot. If I want to do a 5-gallon heavy beer, I may be hard-pressed to fit it into my pot. I may have to resort to a smaller batch size. I've wanted to try the Dark Lord clone recipe I found, but I don't think I could do a normal batch using my pot. (32-quart)
EDIT: Just checked the mash calculator. I'd probably top out at a 3/4 batch, taking up nearly 7 gallons of space for mashing. I'll likely just halve the recipe so it fits in my 3-gallon carboy.
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12-11-2012, 04:19 PM
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#15
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Feedback Score: 1 reviews
Join Date: Nov 2010
Location: Solway, MN
Posts: 4,136
Liked 270 Times on 249 Posts Likes Given: 37
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Quote:
Originally Posted by k47k
ok ill say it....
Get a 15 gallon kettle or keggle.
if you plan on doing "mostly 5 gallon batches" that implies you want to do something other than a 5 gallon batch. if you want to do anything larger you need a bigger pot. 15 gallons will do a 11 or 12 gallon batch.
I was in your position a few years ago. i went from partial boil extract to full boil extract. i bought an 8 gallon pot. i did a few batches and realized id like to do 10gallons now and then so then went out and bought keggles (15gallon).
save yourself some money and headache and get a 15 gallon kettle. it does 5 gallon batches just fine, with less worry about boil over, will allow you to do 10 gallon batches and have better resale value if you decide to hang up your mash paddle.
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I thought that that implied that he might want to do some 2 gallon experimental batches. Just because someone says that they mostly want to do 5 gallon batches does not necessarily mean they need a huge pot.
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12-11-2012, 04:31 PM
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#16
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...My Junk is Ugly...
Feedback Score: 0 reviews
Join Date: Jan 2007
Location: St. Louis, MO
Posts: 11,874
Liked 349 Times on 220 Posts Likes Given: 70
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Quote:
Originally Posted by sibs
yes i plan on doing mostly 5 gallon.
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Those were my famous last words as well. I think I cranked out three or four 5-gallon batches before I realized that with very little more time/effort the the increase in raw materials was worth doubling my batch size. My 7.5 kettle became my hot liquor tank, and I secured a most awesome keg for a 15.5 gallon brew pot.

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12-11-2012, 11:37 PM
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#17
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Feedback Score: 0 reviews
Join Date: Nov 2012
Location: germantown, md
Posts: 21
Likes Given: 6
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well i went ahead ani bought this its was 65 dollars on ebay i don't have any plans on doing anything bigger than five gallons my mash tun is only 10 gallons so i can make big 5 gallon beers
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12-11-2012, 11:45 PM
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#18
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Feedback Score: 0 reviews
Join Date: Jun 2010
Location: Atlanta, Georgia
Posts: 443
Liked 31 Times on 24 Posts Likes Given: 2
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http://morebeer.com/view_product/11854/102211/Brewing_Kettle_-_9_Gallon
These are better quality than they would seem to be and plenty large for 5 gallon whole leaf hops batches. Not much more $ and with welded couplings.
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Kegged: Coffee Brown
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12-11-2012, 11:48 PM
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#19
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Worksnorth
Feedback Score: 0 reviews
Join Date: Apr 2011
Location: Soldotna, Alaska
Posts: 607
Liked 41 Times on 37 Posts Likes Given: 95
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You'll enjoy the 8 gallon space, have a good time!
By the way.... when you buy your 10 or 15 gallon pot in a year or two let us know. Lol JK
Cheers!!!!
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12-11-2012, 11:52 PM
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#20
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Feedback Score: 0 reviews
Join Date: Oct 2012
Location: Jefferson City, MO
Posts: 516
Liked 36 Times on 33 Posts Likes Given: 82
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Quote:
Originally Posted by Qhrumphf
Thought about that too, but I don't trust this building's wiring, and I'd never be able to get them to install a GFCI for me.
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Just shut the breaker off and instal a GFCI outlet. It's only 3 wires and they are not expensive.
Rick
__________________
Primary - Big Pale Citra Ale (AG)(1.063)
Secondary - Bitter (AG)
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On deck - Tank #7 clone.
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