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Old 02-22-2014, 08:33 PM   #1
MattGuk
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Default Full volume, no sparge pale ale brew day

So, today i brew up a pale ale.
I carried out a full volume, no sparge 23 litre brew mashing with all the water i can possibly need for the batch, in this case 48 litres and my efficiency is always 68% for this method.
I took plenty of pictures on this brew day and i hope you all enjoy..... I know i did.

Photo 1: heating up mash water
Photo 2: Testing PH, bang on!!!
Photo 3: Draining MLT
Photo 4: Firing up the burner
Photo 5: The chosen ones

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Last edited by MattGuk; 02-22-2014 at 08:36 PM. Reason: forgot to upload pics
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Old 02-22-2014, 08:42 PM   #2
MattGuk
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Photo 6: Bittering hops, 12 grams of Magnum
Photo 7: Hitting the boil
Photo 8: after chilling, draining to fermenter
Photo 9: Crystal clear wort
Photo 10: Aerated, and yeast pitched.

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