Originally Posted by DJBrewer
Is there a proven, reliable formula for converting a recipe from full grain to partial?
Generally, 1 pound two-row = .75 pound pale LME = .6 pound light DME. Keep all of the specialty grains the same.
So, for 10 pounds of base grain you could do:
5 pounds of grain and 3 pounds DME or
5 pounds of grain and 3.75 pounds LME or
6 pounds DME or
7.5 pounds LME or
2 pounds of grain and 4.8 pounds DME
and so on.