Forgot to add irish moss

noobrich · 01-13-2009, 08:33 PM

I have a slightly cloudy lager.

Anything I can do to fix this, as it is lagering in my keg after the fact.

It is not really a big deal but I was curious.

Regards

maltMonkey · 01-13-2009, 08:40 PM

the lagering will help clear it up, and if you are serving it out of the keg you can add some isinglass or gelatin in there to drop the yeast out of suspension.

McKBrew · 01-13-2009, 08:42 PM

Try adding gelatin to clear up the beer.

Check out this thread. http://www.homebrewtalk.com/f13/gelatin-finings-53912/. A few posts in, Biermuncher details his method of adding gelatin, I've used it and it clears up beer significantly.