Got my new Barley Crusher yesterday, and just finished up milling my grain for a 10 gal batch of Haus Pale Ale. Did all 21 lbs of grain in less time than it usually takes me to get the old Corona set up and adjusted - 20 min from set-up to clean-up, including attaching the handle.
Remember getting a new toy as a kid and wanting to sleep with it for the first few nights? That's what I'm gonna do. I love this thing!