bigger batches or bigger beers? which one do you want?
JK, yeah double your ingredients and your equipment size. the bittering hops may have to be adjusted. as far as web resources, i just google the style i want and look at all the different sites until i decide that none are exactly what i want and i make up my own.
drinking: mocha java porter, belgian pumpkin ale, Gary's oatmeal stout clone, AHS nut brown, catamount porter clone, double nut brown, rye pale ale, my oatmeal stout
conditioning: nut brown
next: saison, wit, american wheat, hefe, kolsch, blonde
gone: too damn many