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Home Brew Forums > Home Brewing Beer > All Grain & Partial Mash Brewing > First Homemade Lacto Starter - Look OK?
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Old 02-01-2013, 05:23 AM   #1
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Location: Dallas, Texas
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Default First Homemade Lacto Starter - Look OK?

Made my first homemade lacto starter for an upcoming Berliner Weisse on Tuesday. Been keeping it over 100 since. Smelling of grain and tart acid. Saw these growing. Any cause for concern?



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