TheBigBrit

Recipes 

Not really big enough, it's your run of the mill turkey frier, so around 7.5 gallons, thus the couple of boil overs. Unfortunately cost is an issue, I can buy a 10 gallon cooler for $46, if I was to buy another kettle I can't see being able to get one that is bigger for less than $100.

Also thinking of future expansion most people seem to use a 10 gallon cooler as their HLT on top of a three tier stand. Of course a second pot makes sense if I move towards the safer but more expensive single tier stand.

Decisions, decisions....

I guess I need to start saving for a keggle

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