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06-19-2006, 02:28 PM
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#1
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It's a sickness!
Join Date: Apr 2006
Location: Central coast
Posts: 724
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Double Bastard Ale
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I just got back from Stone Brewery and I have to say that is some tasty brew, the tour was awsome. I have to comment on their Double Bastard Ale. For all you ALL Grain Brewers who have had this beer, what do you think is in this recipe. I know the hops are Chinook, Magnum , Cascade., But as far as grain bill and yeast I have no clue. To replicate this 10% alc. level beer would be a god sent. Anybody got any ideas? Cheers 
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06-19-2006, 02:47 PM
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#2
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Senior Member
Join Date: Jul 2005
Location: Poo-Poo Land
Posts: 6,810
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06-19-2006, 03:02 PM
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#3
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***DRAMATIZATION***
Join Date: Dec 2005
Location: Calgary
Posts: 3,274
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LOL, nice one Cheese!
__________________
Once the wind has been broken, it cannot be fixed.
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06-19-2006, 10:54 PM
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#4
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It's a sickness!
Join Date: Apr 2006
Location: Central coast
Posts: 724
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Thanks for ****in with me cheese, sorry I asked the ? Leading me on wild goose chase to my seconed thread, the only reason I posted 2 was because this is an all grain beer, and I wanted to know the recipe or bull**** about what the grain bill might be? Thanks anyway for your thoughts
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06-19-2006, 11:16 PM
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#5
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Senior Member
Join Date: Mar 2005
Location: Midwest City, OK
Posts: 2,492
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Quote:
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Originally Posted by gabe
Thanks for ****in with me cheese, sorry I asked the ? Leading me on wild goose chase to my seconed thread, the only reason I posted 2 was because this is an all grain beer, and I wanted to know the recipe or bull**** about what the grain bill might be? Thanks anyway for your thoughts
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Chillax. Cross posting in different forums is confusing, and is frowned upon in forums. At least he let you know in a humorous way, and wasn't a jerk. Like me.  Plus you gotta admit that it was pretty damn funny.
The Recipes/Ingredients forum is for all methods of brewing.
__________________
May you go marching in three-measure time
Dressed up as asses, drunk to the nines
Swing from the rafters, shouting those songs
Gone unsung for far too long
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06-19-2006, 11:23 PM
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#6
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Senior Member
Join Date: Feb 2005
Location: Atkinson (near the Quad Cities), IL
Posts: 17,955
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The definition of LOOP: See LOOP.
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HB Bill
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06-19-2006, 11:34 PM
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#7
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Senior Member
Join Date: May 2005
Location: Houston, Baja Oklahoma
Posts: 3,599
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Quote:
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Originally Posted by gabe
Thanks for ****in with me cheese, sorry I asked the ? Leading me on wild goose chase to my seconed thread, the only reason I posted 2 was because this is an all grain beer, and I wanted to know the recipe or bull**** about what the grain bill might be? Thanks anyway for your thoughts
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The Swami's right gabe...you were rightfully jibed on this one. Take it like a man
__________________
[/I] Up Next - Hobgoblin
After That - Czech Pilsner
Primary - Humboldt Hop Rod (4/24)
Primary - NOT Wheat AG SNCA (5/5)
Secondary -
Conditioning - SNCA Clone (3/3),
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