jdoiv

Recipes 

Second 50# bag of grain in a month. Notice the precaution I take in keeping my precious safe.

I think I'll start a HBAnonymous club. My name is jdoiv and I have a brewing problem.

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Drinking on the keg: BPA, Brown Ale, Dry Mead, Wee Heavy aged on Oak, CAP
Drinking in the Bottle:
Conditioning:
Fermenting:
Planning:

rdwj

Recipes 

Lol - I had a corny keg all strapped in last week. You have to keep precious cargo safe!!

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On Tap: Whatever I just brewed (got sick of updating it)

the_bird

Recipes 

We already have a 12-step program. Step one is "Start heating strike water "

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Come join Yankee Ingenuity!

"I'm kind of toasted. But I looked at my watch and it's only 6:30 so I can't stop drinking yet." - Yooper's Bob

Orfy

Recipes 

Straping the malt in is not a problem.
Being proud that you strapped the malt in is a problem

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GET THE GOBLIN
Have a beer on me.

Wort*hog

Recipes 

You cant take enough precaution! Last week I took a trip to Denver. I put the lid and collar off my kegerator in the back of my truck. then the kegerator then I put 4 cornies in the kegerator to keep it from sliding around. Yeah I know! First hard stop in traffic the kegerator slid forward dismantling the collar. So being the smart person I am I accelerated to slide it to the back of the bed. Bad idea! The back window on my camper shell slants forward or well it used to. The window got kind of exploded when the kegerator got to the tailgate. The good news; the tailgate didn't come open!

Evan!

Recipes 

I got odd looks when I went into the Capitol Ale House one time with a vial of yeast. We were on the way back from the HBS and I'll be damned if I'm gonna leave liquid yeast in the car on a hot summer day. But at least it was the Capitol Ale House. Once I explained myself, they completely understood.

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MOSS HOLLOW BREWING CO.
Aristocratic Ales, Lascivious Lagers

.planned:
•Scottish 80/- •Sweet Stout •Roggenbier
.primary | bright:
98: Moss Hollow Soured '09 72: Oude Kriek 99: B-Weisse 102: Brett'd BDSA 104: Feat of Strength Helles Bock 105: Merkin Brown
.on tap | kegged:
XX: Moss Hollow Springs Sparkling Water 95: Gott Mit Uns German Pils 91b: Brown Willie's Oaked Abbey Ale 103: Merkin Stout
98: Yorkshire Special 100: Maple Porter 89: Cidre Saison 101: Steffiweizen '09 (#3)

Chairman Cheyco

Recipes 

High five! LOL

You have a problem if you left your child outside the LHBS while you drove that bag of malt home. (I ALWAYS leave my kids INSIDE the LHBS to bring home malt.)

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Once the wind has been broken, it cannot be fixed.

McCall St. Brewer

Recipes 

You guys are missing the main point. Strapping in the bag is just common sense. Second 50 lb. bag in a month-- now that's something to be concerned about!

Chairman Cheyco

Recipes 

I guess you're right...

Get brewing slow-poke!!!

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Once the wind has been broken, it cannot be fixed.

david_42

Recipes 

My name is David_42 and I have a brewing problem ...

No more room! Can't brew again until I float one.

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Remember one unassailable statistic, as explained by the late, great George Carlin: "Just think of how stupid the average person is, and then realize half of them are even stupider!"