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Old 12-28-2008, 05:34 AM   #101
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Why isn't this thread stickied????

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Old 05-18-2009, 03:25 PM   #102
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did you ever post these in mp4 or a podcast?

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Old 05-18-2009, 04:26 PM   #103
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did you ever post these in mp4 or a podcast?
No I didn't.

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Old 05-20-2009, 06:04 PM   #104
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Thanks for the videos Kai! After watching these videos I am not as intimidated by the process. One noob question, do you pull as much grain as possible for the decoction?

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Old 05-20-2009, 10:06 PM   #105
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No, I only pull as much as what fits in the desired decoction volume with a thickness of about 1.25 qt/lb.

Kai

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Old 06-23-2009, 04:38 PM   #106
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Kai, thank you so much for putting together this excellent video series. I've been reading through decoction methods in Noonan's Brewing Lager Beer, but even after reading through it a couple times it still was a little unclear how to perform decoctions with minimal equipment . It's so helpful to see the process in action.

Thanks much

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Old 06-23-2009, 06:17 PM   #107
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You're welcome

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Old 06-24-2009, 02:30 PM   #108
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Really great video, decoctions are a lot of fun, time consuming but fun. Gotta love a good German brew following the exact decoction. I think this should be a sticky for AG brewing because I am sure there are a lot of people that want to try a decoction but just dont know where to start.

I would have loved to watch this video before my first one, I actually tried to pour from my mash tun into a brew kettle... that turned into a very sticky mess, but hey it worked... kinda.

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Old 06-30-2009, 04:39 AM   #109
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Great videos...I have a better understanding of the whole process!!

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Old 07-22-2009, 07:27 PM   #110
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I'll be trying my third decoction within a week or so. Kaiser you could not have spelled it out more easily. Before I had an idea what I was doing, now I am beginning to understand the processes and everything.

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