How high of a temp can my clear hose handle.. When I drain the mash tun it goes really limp, as it does during sparging.. it's about 3/8" clear hose.. should I be "whirlpooling" and siphoning from my boiling kettle with this hose, because i'm currently pouring from the kettle, what are your thoughts ??

<--I freaking LOVE this banana !