I made the BEAVR Nuts kit and it is conditioning currently. Here is my experience. The peanut butter only yields a little aroma followed by with my tester samples have a very mild/minor aftertaste. I was hoping for a more prevalent flavor, but it is still not bad. I may try this again, but want to figure out how to get more PB flavor.
On Deck: Black Lager (im stalling on this one for some reason), Octoberfest/Marzen
Fermenting:Apfelwein, Pale Ale
Kegged: Breakfast Stout, Cream Ale, Apfelwein, ESB
Bottled: American Amber/Red Ale