I do the same thing. I usually pour the whole leftover gunk from te bottom of the kettle into a growler and then let it settle for a day. Pour off the clear stuff and freeze. After thawing I dilute it down to 1.040, give it a quick boil and it's ready to go.z
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Now I guess I'll have to tell 'em, that I got no cerebellum ...
I use a stovetop pressure cooker to boil 1 quart mason jars filled with 80 grams of dme each and add water up to the fill line. This works great because it's quick and easy and theres no chance of botulism or anything like that. I use one for 5 gal and step up two for 10. Makes 7 at a time.
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