So, i totally forgot about the massive de-ionized water filtration system I have at my work, but now that I remember, I'd like to brew with it. Not a lot of info in reference to de-ionized water and brewing. What I've found is that it a little overboard as far as water purification, but I have access to it, and better yet, it's free.
I've done a little bit of research, and I've downloaded the spreadsheet from http://www.ezwatercalculator.com/
Does anyone know a base profile for DI water would be? Or would I have to send it to the lab?
This is probably a dumb question, but I gotta start somewhere....
Thanks for reading.