We ended up hitting our OG of 1.061, so we were happy about that.
But I guess we really didn't brew a Belgian Wit...
Someone suggested that we had way too much carawheat in our recipe, but when I asked why, I never heard back - I now know why...I also found out yesterday that our brewmeister has white wheat, I thought he only had carawheat...he was also wondering why we wanted so much carawheat for a wit, but never said anything. Oh well, live and learn.
I do wonder what style of beer we brewed yesterday...a Orange Honey Belgian Dunkle Weizen?