Originally Posted by 92greenyj
Ah the joys of living in sunny southern california. I actually wish i had a cooler room to ferment in so i can do a steam beer or a bock. but it looks like its ales for me until probably October.
We always brew mondays, my roomate and i are both managers and work in the restaurant insdustry, so monday and tuesaday are our usual days off.
Getting ready to brew a Kolsch this weekend. It may be one of the ultimate summertime brews.
Beer #1: Captain's Mast Pale Ale (Bottled 8 May)
Beer #2: My Bitter Half (ESB) (Bottled 16 May)
Beer #3: Summer Wave Kolsch - Brewdate 21 May - will be kegged
Beer #4: Willie's Red Wheat - Brewdate (early June) - another kegger
and the beat goes on.....