Home Brew Forums > Home Brewing Beer > All Grain & Partial Mash Brewing > Belgian wheat or white wheat




Reply
 
LinkBack Thread Tools Display Modes
Old 02-02-2013, 02:16 AM   #1
Feedback Score: 1 reviews
Recipes 
 
Join Date: Jan 2010
Location: PENNSAUKEN NJ
Posts: 184
Liked 3 Times on 2 Posts
Default Belgian wheat or white wheat
Can I substitute white wheat for Belgian wheat? Is there really that big of a difference?
BMWMK2 is offline
 
Reply With Quote Quick reply to this message
Old 02-02-2013, 03:32 AM   #2
Feedback Score: 0 reviews
Recipes 
 
Join Date: Nov 2010
Location: Mahopac, NY
Posts: 2,125
Liked 52 Times on 45 Posts
Likes Given: 9
Default
Yes you should be fine. It's not a huge difference
__________________
Quote:
Originally Posted by Bobby_M View Post
Simcoe smells like 10 cats pissing on a pine tree. It's awesome.
JRems is online now
 
Reply With Quote Quick reply to this message
Reply

Quick Reply
Message:
Options
Thread Tools
Display Modes
Linear Mode Linear Mode


Similar Threads
Thread Thread Starter Forum Replies Last Post
White Wheat vs. Belgian Wheat Catfish1320 Recipes/Ingredients 0 01-30-2013 11:25 PM
White Wheat vs. Belgian Wheat?? Catfish1320 All Grain & Partial Mash Brewing 1 01-30-2013 11:21 PM
Belgian white wheat beer reed1099 All Grain & Partial Mash Brewing 4 06-26-2012 04:28 AM
All-Grain - Belgian Lady White Heat Wheat TerapinChef Wheat and Rye Beer 4 03-27-2009 10:49 PM


« sparge technique | Helles bock all pilsner 60 min boil »

Newest Threads

FOLLOW US ON