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shadows69 · 02-21-2012, 02:54 PM

I brewed this Saturday and messed up the barley. I added 7.5 oz instead of .75 oz. I was wondering why it was so dark. Hope it still turns out to something good. I'm using Windsor dry yeast. The numbers are still dead on. I named mine dark bass.

brewfish · 02-21-2012, 04:13 PM

Quote:

Originally Posted by shadows69

I brewed this Saturday and messed up the barley. I added 7.5 oz instead of .75 oz. I was wondering why it was so dark. Hope it still turns out to something good. I'm using Windsor dry yeast. The numbers are still dead on. I named mine dark bass.

That sounds like my kind of mistake, let us know how it turns out