Quote:
Originally Posted by Picobrew
A friend sent me this link and I thought oh no some gimmicky nonsense, but this is actually pretty cool. They mash in one pumpkin and ferment in another.
How To Brew Pumpkin Beer in a Pumpkin, in 20 Easy Steps
Don't kill me if this is already on here somewhere, I did a search.
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It is. I posted it in the Pumpkin Beers Thread. But that's ok, i will spare you  .
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Primary: Nothing
Secondary: DFH Punkin Ale
Bottled/Conditioning: Cigar City Jai Alai IPA Clone, Apple Jack 1.0, Apple Jack 2.0
Drinking: Yakima Blonde (Imperialized), Banana Wheat, Russian Imperial Stout, and anything i can get my hands on
On Deck: Watermelon Wheat, Red Panda Ale, Gluten Free Brown Ale, Mojito IPA, Smoked Pepper Stout
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