daum

Recipes 

On my fourth batch of AG, been just doing different variations of Edworts pale ale.

Looking for a darker beer or just a really good other AG beer that is preferably higher ABV. Preferably not too many ingredients, and fairly easy to make.

Thanks,
Daum

FlyGuy

Recipes 

Try a porter. Single infusion, simple hop and grainbill, lots of flavour.

Orfy had a good looking and simple recipe:
http://www.homebrewtalk.com/f12/weekends-brew-porter-38264/

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Alamo_Beer

Recipes 

Dang it FlyGuy!

I was going to suggest Orfy's too...

WOP31

Recipes 

Not sure how dark you are wanting to go but here is a thread with some good darker Red ale recipes in it: LINK

Cheers

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chainsawbrewing

Recipes 

brew the beer in my recipe pull down. it's really good, high abv, dark, but nice and malty. like a souped up warstiener dunkel.

it is vee greatest vbeir, in vall de vourld!!!!

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Lil' Sparky

Recipes 

Porters are great. I really like oatmeal stouts, too. I've got both in my recipe list. The vanilla porter is a big beer with a lot of ingredients. The oatmeal stout is straightforward. I've made both a few times with very good results.

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daum

Recipes 

brain- I think i'm going to try yours...hopefully this will go well
Daum

niquejim

Recipes 

Try this one, it has become my house ale.
http://www.tomandteri.com/brewery/bob_recipes.htm#rec66

So far all the recipes there have turned out great.

desertbronze

Recipes 

Try a dry stout.

70% two row
20% flaked barley
10% roasted (unmalted) barley
OG about 1.040

bitter at 60 minutes boil to about 30 IBU's with your favorite bittering hop - I use my homegrown Nugget

US-05 or 1056 yeast

malkore

Recipes 

I'm making a porter this weekend, but it uses 5-6 specialty malts and 3 kinds of hops...easy, but not exactly at the 'low' end of required ingredients.

but it was the best porter I'd ever tasted, so what's a guy to do?

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Malkore
Primary: English Mild
On tap: Pale Ale, Lancelot's Wheat, English Brown Ale, Steam Beer, HoovNuts IPA
Bottled: MOAM, Braggot, Raspberry Melomel, Merlot, Apfelwein, Pyment, Sweet mead, Cabernet
Gal in 2009: 27, Gal in 2010: 34, Gal in 2011: 13, Gal in 2012: 10