Advertise Here
Main · BrewSpace · Recipes · Wiki · Groups · Clubs · Gallery · Reviews · Video · Blogs · Store

Memorial Day False Bottom Free ShippingBottling wand for Perlick 525/75, AKA Bowie BottlerUltra Portable Kits - $74.95, Kegconnection.com
Go Back   Home Brew Forums > Home Brewing Beer > All Grain & Partial Mash Brewing



Reply
 
LinkBack Thread Tools Display Modes
Old 04-30-2007, 05:26 PM   #11
Flyfisherman/brewer
 
bradsul's Avatar
Recipes 
 
Join Date: Sep 2006
Location: Ontario, Canada
Posts: 4,914
Default

Quote:
Originally Posted by Chimone
Im seriously starting to look into some sort of aeration system. I looked at the aquarium pumps, but theres no way Im going to want to wait another 30 minutes after I just finished brewing. 90 seconds is more up my alley.

.
I thought the delay would bother me too (after I found out about the pure O2 systems). I use the 1 hour I leave it to completely finish and pack away my brew gear (apartment dweller) and have a nice cold glass in celebration of a job well done. By the time I get that all finished it's time to pitch, it's a nice end-of-brew routine for me now.


__________________
Brad
Canadian Brewers Unite!


Projects: Sylvania Kegerator Conversion, Tower Cooling, Grain Milling Station
bradsul is offline Reply With Quote
Old 04-30-2007, 07:18 PM   #12
Senior Member
 
Sir Humpsalot's Avatar
Recipes 
 
Join Date: Nov 2006
Posts: 3,611
Default

Quote:
Originally Posted by the_bird
Even if I were using an aquarium pump, I would probably buy the stone/rod piece (you can buy it separately from Williams).
I agree. I wish I had the steel rod. It'd make things easier...
__________________
In Process: Big Big Barley Wine, Hob Goblin Clone, Chocolate Porter, Light American Wheat
Bottled/Kegged: :-(
Up Next: Oatmeal Cookie Stout // Gumball head clone // ESB
Sir Humpsalot is offline Reply With Quote
Old 05-01-2007, 12:46 AM   #13
Member
Recipes 
 
Join Date: Feb 2007
Location: Meridian, MS
Posts: 66
Default

I inject pure O2 right after my wort comes out of my plate chiller @ 2LPM. It then is pumped into my primary. So far, it has worked great!
__________________
Windy Ridge Brewing

Support your fire department!

On Tap: American Firefighter Ale
All Grain Porter
Two Rail Pale Ale

Kegged & ready: Fat Tire Amber Ale , Newcastle Brown Ale

Secondary: Red Ale "Raspberry"?
Primary: Primary: empty
Next up: Shiner Bock clone
My Brewery: http://s80.photobucket.com/albums/j166/1PYRO/My%20Brewery/?action=view&current=1179680606.pbw
ontap@home is offline Reply With Quote
Old 05-03-2007, 11:40 AM   #14
Junior Member
Recipes 
 
Join Date: Mar 2007
Location: Gainesville, Florida
Posts: 14
Default Aeration

Thank you all for the great info. I think I will be going through Williams Brewing and get the set up "the bird" has suggested.
__________________
"Without question, the greatest invention in the history of mankind is beer. Oh, I grant you that the wheel was also a fine invention, but the wheel does not go nearly as well with pizza" Dave Barry

kbesch
kbesch is offline Reply With Quote
Old 05-03-2007, 03:39 PM   #15
Senior Member
 
Rook's Avatar
Recipes 
 
Join Date: Jan 2007
Location: Bothell, WA
Posts: 381
Default

I'm wondering if I should get an aeration system. I do full boils but I have never aerated my wort afterwards. I use a bottling bucket as a primary, and I hold a sanitized strainer over my bucket and open up the valve on the brew kettle. I get a HUGE foamy head on the wort as it goes in. My LHBS guy said that this should be good enough to aerate and I've never had a problem that I know of, although I can say that my fermentation has seemed a little bit sluggish, although it usually does get down to a good fg, eventually. Is aeration going to help that go faster?
__________________
Rook
Rook is offline Reply With Quote
Old 05-03-2007, 04:47 PM   #16
EAC Wannabe
 
evanmars's Avatar
Recipes 
 
Join Date: Dec 2006
Location: Bennington, VT
Posts: 627
Default

I think it is probably all good. Just a matter of efficiency and time.

I don't always aerate, and I'm not sure I can tell the difference when I do. When I do, I use an aquarium pump and a regular stone (although I plan on getting a stainless steel one soon and possibly an O2 setup). The rest of the time, I splash, stir, and/or shake.

A lot of the stuff that we do, isn't absolutely necessary, but it makes the process more efficient, repeatable, and certain.
__________________
Consistency is only a virtue if you're not a screwup

Primary - 0
Secondary - 0
Kegged - 0
evanmars is offline Reply With Quote
Old 05-03-2007, 04:59 PM   #17
[]-O-[]
 
olllllo's Avatar
Recipes 
 
Join Date: Apr 2006
Location: Phoenix, Arizona
Posts: 13,402
Blog Entries: 4
Default

I have the Williams system and I am pleased.
I use it for my starters in conjuction with my Yuri stirplate.

I'm sure it's overkill, but it's fulfilling my geek needs aplenty.
Happiness provided by the minor details of brewing should never be underestimated.
__________________
Rabbit And Coyote Schwag
Rob - Phoenix Ambassador to Milwaukee
Where did your avatar go?
Ginger Beer for Moscow Mules Bacon Vodka
Twitter
olllllo is offline Reply With Quote
Old 05-03-2007, 05:02 PM   #18
EAC Wannabe
 
evanmars's Avatar
Recipes 
 
Join Date: Dec 2006
Location: Bennington, VT
Posts: 627
Default

Interesting article on Wort Aeration:

http://hbd.org/hbd/archive/1206.html

ymmv


__________________
Consistency is only a virtue if you're not a screwup

Primary - 0
Secondary - 0
Kegged - 0
evanmars is offline Reply With Quote
Reply
Thread Tools
Display Modes


Similar Threads
Thread Thread Starter Forum Replies Last Post
Aeration Brewno Beginners Beer Brewing Forum 24 07-28-2008 08:57 PM
Aeration Stevorino Beginners Beer Brewing Forum 7 02-11-2008 03:07 AM
Aeration? GABrewboy All Grain & Partial Mash Brewing 9 05-18-2006 04:43 PM
Aeration kit..?? Jester Equipment/Sanitation 6 05-15-2006 07:42 PM
aeration? cweston General Techniques 32 04-21-2006 02:17 AM





Contact Us - Top - Privacy - All times are GMT. The time now is 08:21 PM.
Copyright © Group Builder, Inc - All Rights Reserved
Craft Beer & Brewery Forum