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-   -   1st All Grain on RIMS Brew Rig (http://www.homebrewtalk.com/f36/1st-all-grain-rims-brew-rig-340207/)

dieselboy 07-08-2012 02:10 PM

1st All Grain on RIMS Brew Rig
 
4 Attachment(s)

Hello all,
So After buying my brew rig in april and finally getting it set up and clean I am going to brew my first all grain batch today. (see recipe here http://www.homebrewtalk.com/f70/toec...an-wit-248280/) I am also using a refractometer to check my SG readings.
(guy threw it in when I bought it.) My question is should I mash out @ 170? after the 60 minute mash time? and then Fly Sparge for 30 min? or skip the mash out all together? Also at what times throughout the brewing process should I check the SG readings? Thanks For the help!


dieselboy 07-08-2012 02:10 PM

1st All Grain on RIMS Brew Rig
 
4 Attachment(s)

Hello all,
So After buying my brew rig in april and finally getting it set up and clean I am going to brew my first all grain batch today. (see recipe here http://www.homebrewtalk.com/f70/toec...an-wit-248280/) I am also using a refractometer to check my SG readings.
(guy threw it in when I bought it.) My question is should I mash out @ 170? after the 60 minute mash time? and then Fly Sparge for 30 min? or skip the mash out all together? Also at what times throughout the brewing process should I check the SG readings? Thanks For the help!


dieselboy 07-08-2012 02:10 PM

1st All Grain on RIMS Brew Rig
 
4 Attachment(s)

Hello all,
So After buying my brew rig in april and finally getting it set up and clean I am going to brew my first all grain batch today. (see recipe here http://www.homebrewtalk.com/f70/toec...an-wit-248280/) I am also using a refractometer to check my SG readings.
(guy threw it in when I bought it.) My question is should I mash out @ 170? after the 60 minute mash time? and then Fly Sparge for 30 min? or skip the mash out all together? Also at what times throughout the brewing process should I check the SG readings? Thanks For the help!


dieselboy 07-08-2012 02:10 PM

1st All Grain on RIMS Brew Rig
 
4 Attachment(s)

Hello all,
So After buying my brew rig in april and finally getting it set up and clean I am going to brew my first all grain batch today. (see recipe here http://www.homebrewtalk.com/f70/toec...an-wit-248280/) I am also using a refractometer to check my SG readings.
(guy threw it in when I bought it.) My question is should I mash out @ 170? after the 60 minute mash time? and then Fly Sparge for 30 min? or skip the mash out all together? Also at what times throughout the brewing process should I check the SG readings? Thanks For the help!



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