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Old 06-01-2009, 03:19 AM   #1
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Default virgin kegger
i kegged my first batch today and had to leave town shortly after, i didnt have time to set up fridge yet so its just sitting in basement at basement temp. does it have to be refrigerated right away or is it ok for a week? i left it with 12 psi and plan to carb it properly in fridge next week.
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Old 06-01-2009, 03:35 AM   #2
Nothin' like a lil 60 grit...
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It'll be fine. It sat in the fermenter for weeks at room temp...

RDWHAHB!


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Old 06-01-2009, 05:14 AM   #3
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I think that needs to be RDWHAwarmHB!
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Old 06-01-2009, 05:30 AM   #4
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From your thread title, I thought you were having a wild party. I'm disappointed.
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Old 06-01-2009, 05:44 PM   #5
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thats a great idea! a kegger for virgins.
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Old 06-01-2009, 06:20 PM   #6
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Quote:
Originally Posted by wiggy View Post
thats a great idea! a kegger for virgins.
Well, Im out.

Looks like it'll just be you, home alone, with a keg in a icebath...


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The yeasties threw a little party in the cider and they need some time to clean (sometimes slower than other times, must have been a good party!)
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