Does anyone have an opinion on the best cloth to use on the siphon to filter the wert from my secondary carboy to the bottling bucket? I've thought about maybe some cheesecloth or something similar. I didn't realize how much more sediment settled to the secondary fermenter after the primary! I moved the carboy to my sink last night to order for the sediment to settle again after being moved from the cool closet to the bottling area, and I want my beer to be as clear as possible.
Also any suggestions on what to add to the bottling bucket to improve clarity?