On February 16, I brewed a sunshine wheat recipe A week or so later, I put in in the secondary. Then I had a ton of travel and other things come up and did not have the opportunity to bottle it. Is it too late? I haven't smelled it, and I will, but if it smells OK, is it OK to bottle?
It's in my office, where temperatures fluctuate between 70 and 80, though the first few weeks were closer to 70.
I've seen posts where people talk about a few weeks in the secondary. I am just wondering whether 9-10 weeks is toooooo long.