I am new to brewing and am in the process of kegging my first batch. My question is about long term storage of kegs. How long can the kegs sit prior to carbonation, assuming I am just letting them condition. Secondly can I store the kegs on their side rather than standing up? Thirdly for long term (2-3 months) storage what is the preferred temperature?
Thanks for looking and any info/advice you can provide.