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08-07-2008, 07:23 PM
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#421
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Feedback Score: 0 reviews
Join Date: Jan 2007
Location: Vermont
Posts: 1,923
Liked 76 Times on 71 Posts Likes Given: 3
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Quote:
Originally Posted by BigKahuna
AND How many gallons of beer could we have made with all of the money we've collectively spent on these things?
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Holy shee-ot I don't want to even think about it! 
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08-07-2008, 08:46 PM
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#422
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Broken Robot Brewing Co.
Feedback Score: 0 reviews
Join Date: Oct 2007
Location: Someplace, Nebraska
Posts: 4,694
Liked 58 Times on 51 Posts Likes Given: 115
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08-08-2008, 08:47 PM
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#423
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Feedback Score: 0 reviews
Join Date: Jun 2008
Location: NYC
Posts: 3,174
Liked 259 Times on 259 Posts Likes Given: 45
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Quote:
Originally Posted by PeteOz77
Finally got pics of mine

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what kind of tap handles are those. I really dig them...
B
__________________
Quote:
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Originally Posted by GilaMinumBeer
Why do you think they choose that path? (.)(.) = $$$$$$$$$
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Quote:
Originally Posted by Zuljin
Wtf was chasing you for an hour? Buy a gun already.
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08-10-2008, 02:09 AM
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#424
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Feedback Score: 0 reviews
Join Date: Feb 2007
Location: People's Republic of Vermont
Posts: 294
Liked 3 Times on 3 Posts
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Quote:
Originally Posted by Chriso
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Hey those handles look familiar! Look great on your rig...
__________________
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"I used to have a drinking problem, now I have a hobby."
Primary: Maple Sap Mead, Eli's MVP Ale
Secondary: Eraserhead Wheat
In the Bottles: Maple Sap Mead
In the Kegerators: Lombardi Trophy Lager, Maple Sap Bock, Cider, Raspberry Milk Stout
Next: ?
Last edited by vtchuck; 08-10-2008 at 02:32 AM.
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08-10-2008, 04:00 AM
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#425
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Broken Robot Brewing Co.
Feedback Score: 0 reviews
Join Date: Oct 2007
Location: Someplace, Nebraska
Posts: 4,694
Liked 58 Times on 51 Posts Likes Given: 115
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Quote:
Originally Posted by vtchuck
Hey those handles look familiar! Look great on your rig...
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Thank ya again! I'm lovin' them! Soon the other 3 taps will be installed, and all of them will experience maximum awesome! 
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08-10-2008, 04:33 AM
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#426
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Senior Member
Feedback Score: 0 reviews
Join Date: Feb 2008
Location: Seattle, WA
Posts: 740
Liked 3 Times on 3 Posts
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Quote:
Originally Posted by mmb
I finally get to join in and post pictures of my "almost a kegerator"

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Oh...My...God...
I have seen the light...and it is good...
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08-10-2008, 05:54 PM
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#427
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Feedback Score: 0 reviews
Join Date: Aug 2008
Posts: 15
Liked 1 Times on 1 Posts
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Ideas for finishing collar?
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Sorry for the rough cell pics, but:
Any thoughts about finishing the collar's exterior? With the black freezer, I really don't want to stain it- I'd love to do some type of a metal finish- ideas?
BTW, beautiful bar MMB!
__________________
primary: blackberry stout & german pils
secondary: fresh hop pale
kegs: wild raspberry wheat, imperial dortmunder, cinnamon porter
bottle: strong belgian dark ale
Last edited by wstaufe; 08-10-2008 at 06:26 PM.
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08-10-2008, 06:03 PM
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#428
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Feedback Score: 0 reviews
Join Date: Nov 2007
Location: Atlanta, GA
Posts: 892
Liked 3 Times on 3 Posts
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Diamond plate!
__________________
"Retail is for suckers."
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08-10-2008, 06:15 PM
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#429
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Feedback Score: 0 reviews
Join Date: May 2008
Location: Chestnut Ridge, NY
Posts: 456
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Quote:
Originally Posted by Chello
Diamond plate!
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You beat me to it! Diamond plate would look SWEET!!!
__________________
Primary #1:
Primary #2:
Secondary #1: Mead Experiment
Secondary #2: Welch's Wine Experiment
Kegged: Organic APA, Kick the Bucket APA, Pub Ale, Argentine Cascade IPA, ESB
Bottled: Wild Raspberry Cider, Cyser, Insane IPA, Lady Bug Pumpkin Ale, Cider, Christmas Cider.
RIP: Raspberry Hefeweizen, Hoppy Lager, California Common, Oktoberfest, Hefeweizen, Melted tubing brown ale, Honey blonde ale
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08-10-2008, 06:28 PM
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#430
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Feedback Score: 0 reviews
Join Date: Aug 2008
Posts: 15
Liked 1 Times on 1 Posts
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Quote:
Originally Posted by Ben25
You beat me to it! Diamond plate would look SWEET!!!
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Actually, that was my first thought- but I don't have any metal-working tools or experience (would that be necessary?)
Edit: nevermind- http://www.cutsmetal.net/024-super-thin-cosmetic-grade-diamond-plate--awes024.html
__________________
primary: blackberry stout & german pils
secondary: fresh hop pale
kegs: wild raspberry wheat, imperial dortmunder, cinnamon porter
bottle: strong belgian dark ale
Last edited by wstaufe; 08-10-2008 at 06:38 PM.
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