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Serving under high pressure. Serving under high pressure.



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Old 11-25-2007, 02:10 PM   #1
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Default Serving under high pressure.
I've been experimenting with stout under high pressure CO2.

This is at 25PSI.

[YOUTUBE]1awb17K94pA[/YOUTUBE]


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Old 11-25-2007, 06:52 PM   #2
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What is your conclusion from the experiment?
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Old 11-25-2007, 08:05 PM   #3
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Is this just CO2 or draft gas (75% Nitrogen and 25% CO2)? I use draft gas for my irish dry stout at 32psi/55F and it produces a beautiful waterfall that ends with a nice 3/4" head.
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Old 11-25-2007, 08:11 PM   #4
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says the video is no longer available
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Old 11-25-2007, 08:18 PM   #5
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It's straight CO2.

The video is still there.

The conclusion is I run a short length of beer line at High presure and get good results.
The things I have read say this shouldn't work....but it does.
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Old 11-25-2007, 09:17 PM   #6
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How short is the beer line, and what diameter?
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Old 11-25-2007, 09:27 PM   #7
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Around 1m at 5/16 with a short 3/8 restriction. (I'll check in the morning)
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Old 11-25-2007, 09:28 PM   #8
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great soundtrack...
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Old 11-25-2007, 09:30 PM   #9
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That wasn't added. I was listening to it whilst brewing and drinking and drinking.
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Old 11-26-2007, 01:14 AM   #10
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A little Stevie Wonder while brewing and tasting some HB! Gotta get in the mood!


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