Originally Posted by GilaMinumBeer
There are some corny kegs with Sanke adapters welded in.
And some local bars will go through "all the trouble and hassle" to remove a couple freaking clamps from their D couplers to install standard soda disconnects. Especially if YOU the supplier provide the hardware.
While I am sure I could talk bars into doing this - obviously I would rather not have to.
I knew there was a difference but didn't know how much.
The reason I am thinking 1/6 bbl kegs is to insure freshness as we will be a startup brewery so demand wont be huge to start.
Also 1/2 bbl's are basically impossible to find with any consistency if at all.