Dextrose is made from corn starch. We run the starch threw a process that dose the same as your boddy dose and turns the starches to sugars. I work at a plant and that is what I make there. Dextrose is made in diffrent puritys. We make a 95% and a 99% it is made in lower purity also. just was hoping someone would know arround what % the crystalized Dex the HBS is selling so I dont make bottle bombs by useing a suger with a higher % and over carbing. Our do you all think a small % diffrence will not make that big of a diffirence. Thanks. Anyone ever use liqued dextrose before?
__________________
Running down the hallways of life with shoes untied blind fold on and scissors in both hands
===============
===============
In the Bottle--
(1968)Warsaw Pact IPA
Primary--
Socialist Pig Pale Ale
Bullshivit RIS
Big Ivan IIPA
--
BULLSHIVIT BREWING CO.
Just Good Beer And No BULLSHI-VIT!!!!!
|