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01-16-2012, 12:17 AM
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#1
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Watertown Strong
Feedback Score: 0 reviews
Join Date: Sep 2007
Location: , Watertown Mass
Posts: 2,497
Liked 44 Times on 34 Posts
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The never ending keg..
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I get close to floating a keg. I think there's maybe a few pints left. I keep drinking and drinking and it never seems to finish..Jesus, I'm half in the bag..Well, not really, but kinda.
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Spezialisiert auf Deutsch Lagerbier...
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01-16-2012, 12:52 AM
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#2
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Feedback Score: 0 reviews
Join Date: May 2011
Location: Westland, MI
Posts: 867
Liked 89 Times on 63 Posts
Likes Given: 10
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Been there....
Just invite a bunch of people over, tell them how great your beer is. That keg will empty before the first glass is finished pouring.
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Schöne Blondine Brauerei
Closed-System Pressurized Fermentation - the future of homebrewing...!!!
“Simplicity is the ultimate sophistication” – Leonardo da Vinci
"A set back is the opportunity to begin again more intelligently" - Henry Ford
What will mess you up the most in life is the picture in your head of how it is supposed to be.
Don’t be upset by the result you didn’t get with the work you didn’t do.
Contrary to popular opinion, no one owes you anything.
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01-16-2012, 01:16 AM
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#3
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Watertown Strong
Feedback Score: 0 reviews
Join Date: Sep 2007
Location: , Watertown Mass
Posts: 2,497
Liked 44 Times on 34 Posts
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Still going...Ugh, but in a good way..
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Spezialisiert auf Deutsch Lagerbier...
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01-16-2012, 01:18 AM
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#4
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Feedback Score: 0 reviews
Join Date: Jul 2011
Location: Albany, NY
Posts: 1,282
Liked 19 Times on 19 Posts
Likes Given: 9
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A sure way to kick it. Clean a couple dozen bottles, sanitize them, and put them in the freezer. Then prepare everything else needed (pots, StarSan, cut off racking cane, etc.) to bottle the remaining beer. Then start to bottle it and you will run out before you get more than a few bottles filled . 
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Last n brews:
5/4/13: English Mild (National Homebrew day), 5/3/13: Citrus Wit, 5/2/13: Cream of three crops (modified), 4/3/13: Nugget Nectar clone, 4/3/13: Brewers Gold Ale, 3/30/13: Yooper's House Ale, 3/30/13: Victory Hop Devil clone, 3/27/13: Cream of three crops, 3/27/13: Marris Otter Red IPA, 3/18/13: Over the Moon (High Octane Blue Moon)
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01-16-2012, 01:29 AM
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#5
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Feedback Score: 0 reviews
Join Date: Dec 2009
Posts: 524
Liked 11 Times on 11 Posts
Likes Given: 27
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I've done both the bottling one and the invite people over in the last two months !! 
I seriously got about 4 oz in a bottle after cleaning/sanitizing a dozen bottles and getting everything ready...
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Kegged :
15 gallons of Yellow Bucket Light
~1 gallon of Little Miss Muffet Cider
Fermenter :
12 gallons of Under Pressure Brown Ale
5 gallons of Dead Guyish IPA for a competition
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01-16-2012, 01:35 AM
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#6
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Watertown Strong
Feedback Score: 0 reviews
Join Date: Sep 2007
Location: , Watertown Mass
Posts: 2,497
Liked 44 Times on 34 Posts
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Yeah, I don't bottle much anymore. I'm gonna fill a growler.
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Spezialisiert auf Deutsch Lagerbier...
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01-16-2012, 02:55 AM
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#7
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Feedback Score: 0 reviews
Join Date: Oct 2011
Location: Cle Elum, WA
Posts: 367
Liked 27 Times on 23 Posts
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Just weigh the empty keg and then weigh it with beer in it.
A pint a pound the world...... triangle...
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01-16-2012, 04:31 AM
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#8
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Feedback Score: 1 reviews
Join Date: Jan 2011
Location: NE Columbia SC - Formerly, Montreal Canada
Posts: 2,318
Liked 64 Times on 55 Posts
Likes Given: 10
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Quote:
Originally Posted by E-Mursed
Been there....
Just invite a bunch of people over, tell them how great your beer is. That keg will empty before the first glass is finished pouring.
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Ain't that the truth!
It's really simple. The better it tastes, the quicker it runs out and of course the opposite is true. My worst offenders are usually my ciders. Not because they don't taste good but mostly because my friends like my beers and aren't versed into ciders.
MC
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Quote:
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Originally Posted by Misplaced_Canuck
Carbonic bite? Is that like the bubonic plague?
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Quote:
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Originally Posted by Misplaced_Canuck
Brew in the bedroom, scr*w in the kitchen. I like the idea!
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01-17-2012, 03:33 PM
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#9
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Feedback Score: 0 reviews
Join Date: Mar 2009
Location: Newbury Park, CA
Posts: 1,265
Liked 22 Times on 19 Posts
Likes Given: 21
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thats when I break out the pitcher
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