I'm pretty excited - now I have no more excuses to not finish my bar (other than money).
The faucets are interesting - apparently they have some sort of flow control on the side. I'm not sure how that's going to work - I would think having a restriction in the faucet might cause foaming. Guess I'll find out soon.
Dang, I wish could start getting kegging and dispensing equipment. I have a bar, but I'm still working on building my three tier AG system at the moment, and mighty slowly at that. One of these days....
__________________ On Tap: Lake Walk Pale Ale -- Eternity (Raspberry Stout) -- Nutrocker -- Donnybrook Dark Primary: Lake Walk Pale Ale Secondary: Summit IPA Up Next: Smoked Porter -- Pub Ale -- Watermelon Wheat Planning: Gone But Not Forgotten: