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Home Brew Forums > Home Brewing Beer > Bottling/Kegging > Lager Bottle Conditioning/Carb Temp?
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Old 10-06-2007, 05:43 PM   #1
dirtymartini
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Default Lager Bottle Conditioning/Carb Temp?

I'm sure this has been asked before...and I searched a little looking for the answer.

After I bottle my Oktoberfest Lager what temp should I let them carbonate at? The temp recommended for the yeast? Or room temp?

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Old 10-06-2007, 06:32 PM   #2
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if its already been lagered i dont think doesnt matter i would keep um in the fridge in case you need to drink one

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Old 10-06-2007, 06:41 PM   #4
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Default Thanks!

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Originally Posted by Yooper Chick
I carb mine up at room temperature and then when they are carbed enough, then I cellar them.
Thanks...I've been away for a while and this is my first lager.....
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