This is my first try at this. I went to transfer this beer to my serving keg tonight and I got very little/ it stopped. I used 1.5oz of whole leaf hops about 5 days ago. I assume that my dip tube is clogged, I've tried shaking the keg with no help.
What do I do now? Please help
you might have to dismantle the keg tube and blow out the hops from the pickup tube. leaf will plug it, so you're on the right track.
1: Yeti RIS clone
2: Mangrove Hefe
3: Barkshack Gingermead
4: Oatmeal Stout
5: Bavarian Wheat
6: Premium Lager
Fermenting: Concord Wine, ESB
Oh no! That's not what i wanted to hear.
Next time use a muslin bag - I dry hop in the keg all the time. Taking out the tube is no big deal, just inscrew it, take it out and clear it, and put it back - 10 minutes tops.
You don't even have to open the keg. Just relieve the keg pressure, remove the beverage out post and then pull the dip tube.