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Home Brew Forums > Home Brewing Beer > Bottling/Kegging > How much sugar?
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Old 10-29-2010, 01:06 AM   #1
sasjodi
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Default How much sugar?

So Ive had my last to batches of beer with force carbonation, and I want to try natural carbing.. Does anyone have any suggestions of how much priming sugar I should use?

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Old 10-29-2010, 01:27 AM   #2
Slider46
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Try this calc:

http://www.tastybrew.com/calculators/priming.html

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Old 10-29-2010, 03:22 AM   #3
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I use 2.5 ounces per keg (by weight), or approximately half of the bottling amount.

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