Spike Brewing 12.5 Conical Fermenter Giveaway - Enter Now!

Home Brew Forums > Home Brewing Beer > Bottling/Kegging > How much brown sugar for priming

Reply
 
LinkBack Thread Tools
Old 04-07-2008, 01:15 AM   #1
Brett3rThanU
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jan 2008
Location: Houston, TX
Posts: 490
Liked 3 Times on 3 Posts

Default How much brown sugar for priming

I've got a British Best Bitter I'm about to bottle tomorrow and the recipe calls for 1/2 cup brown sugar for priming, however the kit kit also came with the usual corn sugar. Should I follow the recipe and use the brown sugar, or just go with the corn sugar? I'm a little concerned with the amount of brown sugar called for, 1/2 cup doesn't seem that much. How much should I use if I go the brown sugar route?

__________________
Brett3rThanU is offline
 
Reply With Quote Quick reply to this message
Old 04-07-2008, 02:15 AM   #2
foonder
Feedback Score: 0 reviews
Recipes 
 
Join Date: Apr 2008
Posts: 187
Liked 1 Times on 1 Posts

Default

No idea about how much, but use brown sugar. Go the unusual route.

__________________

Beer + Weird Stuff = Awesome

foonder is offline
 
Reply With Quote Quick reply to this message
Reply


Quick Reply
Message:
Options
Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
Priming with brown sugar? jdoyle83 Bottling/Kegging 25 02-02-2013 06:29 PM
Brown Sugar for priming? t-bag Beginners Beer Brewing Forum 5 03-31-2010 08:47 PM
Priming with brown sugar mr_clean Beginners Beer Brewing Forum 7 02-15-2009 10:42 PM
Brown Sugar Priming Aclay Bottling/Kegging 2 03-03-2008 05:27 PM
Priming with Brown sugar Brew-boy Extract Brewing 1 09-20-2006 01:09 PM