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Old 03-07-2006, 06:01 PM   #11
oxford brewer
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Gooooooooooooooo Pumbaa!!!!!!!!!!!!!!!!!!!!!

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Old 03-07-2006, 06:26 PM   #12
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Quote:
Originally Posted by Pumbaa
It's not like you are storing your beer on the surface of the sun or out in the middle of the back yard.
Actually, I do store mine on the surface of the sun...I find it's almost as effective a sanitizer as bleach or tap water.
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Old 03-07-2006, 06:39 PM   #13
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I prefer 23383
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oh yeah and Hydrometers suck arent needed and are dumb

if you use bleach you are not a real brewer

The only real brewer in the entire world lives in Guam

Figured if I'm going to deral someting I'm just gonna take out the entire line, train, tracks, and station

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Old 03-07-2006, 06:54 PM   #14
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Quote:
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Gooooooooooooooo Pumbaa!!!!!!!!!!!!!!!!!!!!!
And the man did
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Old 03-07-2006, 06:57 PM   #15
Walker
I use secondaries. :p
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Quote:
Originally Posted by jerly
I learned my lesson about the corn sugar on my first batch.
What lesson would this be? I use corn sugar all the time and it's either not trying to teach me anything, or I'm too stupid to get the lesson.

-walker
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Old 03-07-2006, 07:15 PM   #16
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I'm refering to the 3 pounds of corn sugar that I dumped into my first batch with the 3 pound can of malt extract. I absolutly hated the result. Homebrew store guy explained it was the sugar, most likely. I've since made four more batches using only malt extract and sugar only to bottle and like the results infinitly better.

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Old 03-07-2006, 07:19 PM   #17
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I use secondaries. :p
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ah, yes.. OK. THAT lesson. I thought this was a priming sugar thing we were discussing.

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Old 03-07-2006, 07:21 PM   #18
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Corn Sugar is evil

If you use anything but malt you are the DEVIL

(it's a slow day . . . can you tell?)

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Old 03-07-2006, 08:48 PM   #19
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Default amber glass snob...(how could you!)

i keep my beer in green-tinted, see through aluminum cans

i prime with 5 ounces of bleach

after i take a hydrometer reading i gargle the sample, then spit it back in the fermentor

i whirlpool my wort with my weiner

i bottle after the beer has been in the secondary for 10 minutes

i broke up with a girl because she said she liked coors-lite

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Old 03-07-2006, 08:51 PM   #20
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Quote:
Originally Posted by Ivan Lendl
i prime with 5 ounces of bleach
that's ridiculous....all good brewers use 1 1/4 cups of lye...
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