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Home Brew Forums > Home Brewing Beer > Bottling/Kegging > forced carbonation?

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Old 09-05-2008, 09:49 PM   #1
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Default forced carbonation?

Oatmeal Stout at 30 psi for 2-3 days, serve at 10 psi.... Sound good?

Any good threads/links on forced carbonation?

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Old 09-05-2008, 10:24 PM   #2
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Check the FAQs in the stickys at the top of this forum. There are a lot of resources up there for force carbonation calculators and serving pressure calculators. More knowledge is linked there than can be posted (or known) by me, so I recommend reading those articles.


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