Well, I eventually gave up balancing this way. I ended up using methods available online to calculate the necessary CO2 pressure.
I think you would only need the line-balancing tool, if you needed two significantly different pressures for two beers fed from the same CO2 cylinder.
I believe that balancing is very important, but it is better to calculate the required pressure rather than use something like this which would require a trial-and-error approach to get the right pressure.
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