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Old 04-22-2011, 11:52 AM   #1
dbarrm
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Default First bottled beer in over 10 years.
We Kegged/bottled our first batch of beer Wednesday. All but 3 bottles went into the keg. Here is a pic of our bottles.

Dan




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Old 04-22-2011, 06:40 PM   #2
Crazytwoknobs
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Nice! What recipe?
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Old 04-27-2011, 03:02 PM   #3
dbarrm
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Its a Belgian Abbey

.5lb Dark crystal malt
.5lb Chocolate Malt
2 Tb Whole Allspice (grind with grain)
3 lb Light extract
3 lb Amber extract
1 lb Turbonado Sugar
1 oz Perle hops
1 oz Saaz hops
1 tube Abbey Ale yeast.

Dan
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